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Preventing Fruit Tree Disease

by Mark Robinson

Virtually any garden design can be improved by the inclusion of a fruit tree, or, if you have the space, a number of fruit trees. Fruit trees can produce the most amazing displays when in blossom and, of course, you have the advantage of it bearing edible fruit later in the year. If you are in the process of designing a garden and it includes a fruit tree, such as a plum tree, which produces pitted fruit it will be necessary for you to investigate ways in which to avoid disease as these types of tree are prone to be susceptible to disease.

A sadly common fruit tree disease is Brown Rot which is a fungus that appears on fruit. Usually it develops on fruit that has fallen from the tree and been left to rot. As Brown Rot is a fungus it can spread very quickly as fungus produce lots of tiny little spores which, due to their size, are highly mobile.

Fungus grows best in damp areas that do not have good air flow. The spores of fungus land on the area and quickly establish themselves and start producing more spores in a very short space of time. One of the best ways to protect your fruit tree from fungal infection is to prune it carefully.

Fruit trees should be pruned to create an open structure so that the fresh air can flow freely throughout the leaves and branches. Not only does such pruning help reduce the risk of fungal infection it can also ensure that the sunlight reaches all parts of the tree. By ensuring that all leaves get the maximum amount of sunshine helps to make the tree stronger and more able to withstand and fight off infection and disease.

However effective against disease pruning can be the most obvious, easiest and quite possibly the most effective way to avoid fungal infection in your fruit tree is to ensure that all fallen fruit is immediately picked up and removed from the immediate area. Furthermore, by keeping a close eye on the tree a gardener can remove and quickly destroy any parts of the tree that show signs of fungal disease.

Cytospora canker is another disease that can appear on a fruit tree. Cytospora canker is another fungal disease but looks completely different to Brown Rot. Rather, it shows as soft dark patches, on branches, a callous forms and gum oozes from the bark of the tree. Commonly cytospora canker appears in old wounds which have not healed completely.

Just like the treatment for Brown Rot the answer to cytospora canker is, again, pruning. It is incredibly important that you prune a fruit tree correctly. If it is done incorrectly you are simply inviting trouble as the wound will take far longer to heal and will be more likely to become infected. If a fruit tree is badly infected by cytospora canker the only option is to prune it back hard and hope for the best. Making sure that such pruning allows for the free flow of air and light will help speed up the healing process and therefore reduce the risk of fungal infection.

Fungal disease can be a real nuisance in any plant but in a fruit tree is can cause a great deal of stress for the tree and ourselves (because of the loss of the crop). Brown Rot and cytospora canker are but two fungal diseases of which a gardener should be aware and we strongly advise that you investigate this topic a little more to ensure that you understand the problem and learn how to deal with it if it should appear in your garden. Any knowledge of tree care is always beneficial but with fruit trees you need to take extra special care if you want to be rewarded with a fine looking tree that produces much blossom and plenty of fruit every year.

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